RESERVATIONS

For General Dining Reservations please call (407) 833-9463

For Private Events, please read and complete form below:

For parties of 8 to 12 guests (the room can hold a maximum of 15, anything over that will require an upgrade to the private Reserve Room):

We offer an intimate dining experience in our semi-private Oak Room

(no minimum purchase required)

For parties of 16 to 30 guests:

We offer a cocktail/buffet set up in our private Reserve Room

(minimum food and beverage purchase required)

  • Hummus trio

    Fresh vegetable tray

    Mediterranean chicken skewers

    Yellowfin tuna tartare wasabi cracker

    Buffalo or Oriental crispy Wings

    Meatloaf meatballs veal Demi glacé

    Toasted ravioli Bolognese sauce

    Crab or Pork stuffed mushroom caps

    Bruschetta fresh Basil

    Fresh fruit tray

    Cheese/Charcuterie tray

    Angus beef sliders

    Caesar Salad

    Shrimp cocktail

    Tenderloin toast points and Roquefort

    Truffle fries

    Mini Lobster rolls (Market Price)

    Asparagus and Prosciutto

    Miniature Quiche

    Acapulco Nachos fresh Jalapeño

    Atlantic Salmon toast points

    Pesto Pasta salad

    Meatloaf sliders Provolone

    Bison sliders Veal Demi

    Assorted Mini Cheesecakes

To make a reservation or inquire more about larger parties, please complete the form below:

Main dining room

Main Dining Room

Oak and Reserve room (from Oak room view)

seating in the private Reserve Room

Seating in the Private Reserve Room

Seating in Main Dining Room

Main Dining Room

Private Reserve room with Oak room

Private Reserve Room space (with semi-private Oak room in rear)

Semi-Private Oak Room

Semi-Private Oak Room

Private Reserve Room entrance

Private Reserve Room

Bar seating

Bar Seating

Outdoor seating

Outdoor seating